Mini Meatloafs

20130815_130147

1 lb ground beef
1/2 c tomato sauce
1/2 c bread crumbs
1 egg
1 tsp salt
another cup of tomato sauce

Mix everything except the cup of tomato sauce together until well combined. Distribute the mixture into muffin tins and top with the rest of the tomato sauce. Bake at 350 for 45 minutes or until cooked through. This is great for kids, since everyone gets their own little meatloaf, and I love that it cooks faster and gets more caramelized than a regular meatloaf. Anything for the crunchy brown bits!

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